Chef Robert

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Smores on Spoon!

Smores with a twist.

Serves 2

 

1/2 cup            cream cheese softened

3 Tbsp.            icing sugar

2 Tbsp.            cocoa

1 Tsp.              vanilla

 

Mix well. Put mixture in piping bag with large star tip

4 Tbsp.            Graham cracker crumbs

8 each              mini white marshmallow 

16 each            chocolate chips

Putting together the Smores

Lay out 8 large soup spoons

Place graham cracker crumbs on bottom of spoon

Pipe cream cheese mixture on top of graham cracker crumbs

Place mini marshmallow on top of cream cheese mixture

Top each spoon with two chocolate chips.

Sprinkle remaining graham cracker crumbs on top of spoons.

 

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