Chef Robert

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Sweet Corn is in Season. Use your Instant Pot to make Corn on the Cob!

Pressure Cooker Corn on the Cob.

Husk corn and remove silk. Place trivet in pressure cooker and add 2 inches of water. Add corn About 4-6 cobs. (depending on size could be more)

Put lid on pressure cooker and close. Set to manual or pressure cook and cook for ten minutes. Release steam and serve with melted butter, salt and pepper.